Potatoes, green peas stuffed in a home made crunchy pastry with spiced chickpea and traditional sauces.
Two potato croquettes topped with chickpeas , yogurt and chutneys.
Papdi, potato, yoghurt and chutney served on a platter.
Papdi, potato, bhalla, yoghurt and chutney on platter.
Lentils balls ,yoghurt and chutney served on a platter.
Potato,green peas and indian spices stuffed in a home made crunchy pastry.
Home made paneer cheese coated in chickpea batter and fried with indian spices.
Mixed vegetables coated in chick peas batter and fried.
Sliced onion coated in a chickpea batter with indian spices.
Mushroom , diced capsicum and onion coated with yoghurt marination.
Diced cheese , capsicum and onion coated with yoghurt marination.
Diced paneer, capsicum and onion coated with green yoghurt marination.
Diced home made paneer marinate with indian spices and yogurt.
Soya chaap marinated in cream and yoghurt cooked in clay oven.
2pcs paneer pakora, 4pcs mix pakora , 2pcs, onion bhaji and samosa.
8pcs of all tandoori veg items.
Boneless chicken pieces marinate in yoghurt and spices cooked in tandoori oven.
Chicken tikka pieces cooked with indian malai.
Lamb chops marinate in yogurt and other indian spices cooked in clay oven.
Prawns marinated in yoghurt and cooked in clay oven.
Chicken drumsticks marinated in yogurt and spices cooked in tandoor oven.
Lamb mince cooked with ginger and garlic with Indian spices.
Slices of fish cooked in chickpea batter and deep-fried.
Chicken drumsticks pieces cooked with plain flour and cooked in deep-fried.
Chicken marinated in the yogurt and spices cooked in tandoor oven.
2 pcs chicken tikka, 2 pcs lamb cutlets, 1 pcs tandoori chicken, 2 pcs seekh kebab.
4 pcs of all tandoori non-veg items.
Chicken Tikka (2pcs), 2 Piece Lamb Cutlets, 1 Piece Tandoori Chicken, 1 Piece Lamb Seekh Kebab, 4 Pcs Paneer Tikka, 4 Pcs Tandoori Mushroom
Homemade cheese deep fried and cooked with diced onion, capsicum in a soya sauce.
Deep-fried boneless chicken pcs cooked in cornflour and cooked with diced onion, capsicum in a soya sauce.
Deep-fried slices of chicken cooked with cornflour and toasted with curry leaves and Indo-Chinese spices.
Deep-fried mix vegetables cooked with cornflour and cooked with Indian spices in soya sauce.
Mix vegetables cooked in garlic with Indian spices in soya sauce.
Deep-fried cauliflower cooked with diced onion, capsicum in chilli sauce.
A blend of spices marinated with deep-fried cauliflower with finishing with yoghurt and chilly sauce.
Vegetables stir-fried in high flame and toasted with noodles.
Basmati rice cooked with egg and green chilli, mint coriander and Indian spices.
Two fried bread served with chickpea curry, raita, pickle and onion.
Two stuffed naans served with chole. Butter and pickle.
Two wholemeal stuffed bread served with raita, butter and pickle.
Two wholemeal bread stuffed with cheese served with raita, butter and pickle.
Blank lentils simmered slowly with light spices and touch of cream.
Yellow lentils cooked in a blend of spices with saute onion and cumin seeds.
Balls of cheese and potato then cooked in onion gravy and coconut cream sauce.
Freshly mustard leaf cooked with onion, garlic, ginger and other spices.
Methi cooked in malai sauce and cream with peas and cheese.
Paneer cooked with onion and capsicum in thick butter sauce.
Indian cheese cooked in spicy tomato paste sauce flavoured with fresh coriander and chilli.
Cottage cheese cooked with shahi gravy and Indian spices.
Cottage cheese cooked in onion gravy with diced onion.
Cottage cheese and peas cooked in thick gravy.
Homemade cheese cooked in fine ground spinach sauce with garlic and ginger.
Indian cottage cheese cooked in tomato paste gravy and topped with grated paneer.
Mix vegetable cooked in tomato sauce with capsicum and Indian spices.
Mix veg cooked in hot vindaloo sauce and spices.
A mixed vegetable cooked in creamy cashew nut sauce with Indian spices.
Cauliflower cooked in Indian gravy with fresh coriander and ginger.
Chickpea cooked in garlic, ginger and stir through masala sauce.
Potatoes and peas cooked in Indian gravy with traditional spices.
Potatoes cooked in fine ground spinach sauce with garlic and ginger.
Potatoes flavoured with cumin seeds toss on high flame flavoured with turmeric, fresh coriander.
Mixed mushroom and green peas curry cooked in a mild sauce garnished with fresh coriander.
Mushroom cooked in Indian masala gravy and spices.
Homemade cheese cooked with Indian cashew gravy with traditional spices.
Homemade cheese cooked in Pickle gravy with indian spices.
Tender chicken pieces cooked in tandoor, then finished in a tomato-based gravy with cream.
Marinate chicken fillets cooked in tandoor and finished with Indian tomato gravy.
Tender chicken pieces cooked in tomato and onion sauce with spices.
Tender chicken pieces cooked in clay oven then mixed in tomato and onion sauce with capsicum and onion.
Chicken pieces cooked in fine ground spinach sauce with ginger and garlic.
Chicken pieces cooked in cashew and creamy sauce.
Chicken pieces cooked in hot Indian vindaloo sauce.
Chicken pieces cooked in mustard and coconut sauce, authentic south Indian style.
Chicken pieces cooked in tomato and onion sauce, with chopped capsicum and Indian spices.
Chicken pieces cooked with mushroom and Indian gravy with Indian spices.
Chicken pieces cooked in fenugreek leaves, with cashew cream and Indian spices.
Lamb pieces cooked in onion gravy with fresh herbs and spices.
Lamb pieces creamy cashew sauce with mild Indian spices.
Lamb pieces cooked with mustard, curry leaves and coconut sauce.
Lamb pieces cooked in fine ground spinach sauce and garnished with fresh ginger and coriander.
Lamb pieces cooked with spicy Indian vindaloo sauce.
Lamb pieces cooked in tomato and onion sauce, with Indian spices.
Diced lamb cooked in Indian gravy flavoured with mint.
Diced lamb cooked in Indian gravy flavoured with mint.
Pieces of lamb cooked with lentil.
Beef pieces cooked in a tomato and onion sauce with Indian spices.
Diced beef cooked with capsicum and onion sauteed with masala gravy.
Beef pieces cooked in mustard, curry leaves and coconut sauce.
Beef pieces cooked in south Indian vindaloo sauce.
Diced beef cooked with onion gravy and special spices
Diced beef cooked with capsicum in chilli sauce.
Beef pieces cooked in fine ground spinach with Indian gravy.
Fish fillet cooked in tomato and onion sauce with Indian spices.
Fish cooked in coconut cream with Goan spices.
Fish cooked with diced capsicum in onion gravy, garnished with ginger and coriander.
Fish fillet cooked with spicy south Indian vindaloo sauce.
Fish pieces cooked in fine ground spinach with Indian gravy.
Prawn cooked in Indian malai sauce with dry spices.
Prawn cooked in spicy south Indian vindaloo sauce.
Prawn cooked with capsicum in chilli sauce, garnished with coriander and ginger.
Chicken cooked with mango and spices.
Chicken nuggets and chips are an outstanding dent snack that can be served ketchup or soy sauce.
Spring rolls are wrapped in thin flour wrappers or rice wrappers.
Boneless chicken breast that is coated in flour and spices then fried or baked.
Basmati rice cooked with saffron and cumin seeds.
Rice cooked with peas and cumin seeds.
Basmati rice cooked with cumin seeds.
Basmati rice cooked with mustard seeds, curry leaves and coconut.
Basmati rice cooked with mixed vegetables, mint, coriander and Indian spices.
Basmati rice mixed with nuts and fruit.
Basmati rice cooked with lamb, mint coriander and spices
Tender chicken pieces cooked in mint, coriander and Indian spices with basmati rice.
Basmati rice cooked with beef pieces in mint, coriander and Indian spices.
Prawn cooked in basmati rice with mint, coriander and spices.
Basmati rice cooked in goat pieces with mint, coriander and Indian spices.
Plain flour bread cooked in tandoor oven with butter.
Plain flour bread with butter spread on the inside, cooked in tandoor oven.
Plain flour bread cooked in tandoor with garlic butter.
Wholemeal bread cooked in tandoor with butter.
Wholemeal bread cooked in tandoor with garlic.
Plain flour bread stuffed with lamb mince,and coriander.
Plain flour and chickpea flour bread cooked in tandoor with Indian spices.
Wholemeal bread stuffed with potatoes and coriander in tandoor oven.
Plain flour bread stuffed with homemade cheese in tandoor oven.
Plain flour bread stuffed with cheese cooked in tandoor with garlic.
Plain flour bread stuffed with spicy potatoes cooked in tandoor.
Bread stuffed with variety of nuts and dry fruits.
Red onion with Indian spices.
Red onion salad with vinegar.
Capsicum, tomatoes, onion and cucumber.
Cucumber Salad has a squeeze of lemon, some salt, and chaat masala.
A green salad is made of leafy vegetables such as lettuce varieties, spinach.
Mint chutney blended with yogurt.
Date and tamarind sauce is made from a sour, dark, sticky fruit that grows in a pod on a tamarind tree.
Mango chutney ginger, mustard seeds, garlic, and red chilli pepper flakes.
Mixed pickle made from a variety of vegetables mixed in the same pickling process.
Raita made of yogurt together with cumin seed and spices.
PAPPADAMS typically made from flour or paste derived from either lentil, chickpeas, black gram, rice, or potato.
Homemade Indian sponge cake balls served in a rich golden syrup.
Homemade Indian ice cream, mango flavour.
Homemade Indian style ice cream blended with pistachios.
Ice cream with vanilla flavour.
Ice cream with chocolate flavour.
Grated carrot and milk simmered to perfect taste.
Home made cake balls served with sugar milk syrup.
Home made custard served with fruits.
Homemade sugar milk cream served with fruits.
You will get natural mineral water at The Indian lounge.
Indian yogurt drink made with yogurt, milk, ice, and sugar.
Strawberry lassi is just a blend of strawberries with sugar, yogurt and milk.
Mango lassi is made from yogurt, milk and mango pulp.
Masala Lassi is made with salt and Indian roasted spices.
Sweet lassi is a blend of yoghurt, water, spices and sometimes fruit.
Chilli mint lassi is made with pour curd, water, salt, sugar, mint leaves, lemon juice and chilli to a blender.
Masala tea typically consists of crushed ginger, crushed cardamom, lemongrass, cloves, and cinnamon.
Blend the ice cream, heavy cream, milk, vanilla and strawberries in a large blender until smooth and creamy.
Combine milk, chocolate syrup and chocolate ice cream in a blender. Blend until smooth.
A quick and easy milkshake that does wonders for your health and body
A delicious combination of fresh milk, ice cream and delicious blue heaven (vanilla/raspberry combination) flavoured syrup.
This Salted Caramel Milkshake is made with creamy vanilla ice cream and salted caramel sauce.
Vanilla Milkshake is a smooth and creamy concoction of vanilla ice cream.
Blend Oreos, ice cream, and milk for an indulgent summer milk shake.